Consumption of tea can prevent and help treat cancer of the colon

We also found this type of content useful to the body in chocolate, olive oil and nuts. Similarly in fruits and vegetables, these substances are present mostly in the rind of the fruit. Bever at least three cups of tea daily has muchismos health benefits according to a study done in Japan. Green tea and white tea are the most high in antioxidants have, especially since white tea is the least processed.

Black tea is the least antioxidants is due to oxidation in their preparation. A recent study revealed by the American Cancer Institute indicates that consumption of green tea and white tea help fight cancer naturally colon. The antioxidants in these teas are acting safely with medications used to treat cancer making them more effective in stopping the increase cancerijenas cells. One of the main causes of death worldwide is cancer of the colon.

A big problem is that colon cancer is very difficult to detect until it is in a medium or advanced state. Anemia, diarrhea, blood in the stool and constant abdominal pain are symptoms of problems in the colon cancer. This is why it is very important to detoxify the body naturally.

In addition to consuming green tea and white tea should consider adding to the daily diet supplements made from natural herbs that can be combined with a healthy balanced diet that avoids processed foods and water consumption in good quantities.

Finally, to help treat colon cancer should include a regular exercise routine also consume natural supplements.